Plant Pathogen Resistance
Agent for Plant Protection from Common Virulent Pathogens
This artist's illustration shows how an infection causes a plant to prime its immune system and improve resistance to infections. The steps are: 1.) primary infection occurs; 2.) azelaic acid increases; 3.) azelaic acid induces production of AZ11; 4.) azelaic acid moves throughout the plant; 5.) azelaic acid primes the plant's defenses; 6.) secondary infection occurs; 7.) because of its primed state, the plant accumulates very high levels of salicylic acid, which triggers antimicrobial defenses. (Illustration by Andy Sproles)
Crop plants are infected by numerous fungal and bacterial pathogens that reduce crop quality and yield. Common methods for addessing this problem include time consuming processes such as genetic engeneering, and possibly enviromentally risky processes, such as treatment of plants via synthetic anti?pathogen compounds.
Scientists at ORNL and University of Chicago have developed a method for enhancing the natural pathogen resistance in non?engineered crop plants by using a simple and inexpensive compund. This well known compund is commonly found in cosmetics and is commercially available in bulk amounts from chemical suppliers. This compund can be sprayed on plants and primes the natural plant immune response to enhance resistance. Hence, the compound is less likely to be overcome by development of resistant pathogens.Benefits
- More cost effective and time effective method than breeding for disease resistance plants
- Environmentally safe compound as it is found in plants exudates
- Eliminates the need for treatment with harmful anti?pathogen compounds
- Well characterized and inexpensive compound that is found in consumer goods and is commercially available in bulk amounts.
- Compound is less likely to be overcome by the development of resistance in pathogens
The compound does not cause any deleterious effect on the plant or plant’s surrounding ecology. Treatment of plants with this compound provides commercial opportunities for crop and plant protection without the need for pesticides, harmful chemicals, or genetic engeneering.More Information
US Provisional Application On File (UTB?ID 1933)
UT-Battelle Lead Inventor
Dr. Timothy J. Tschaplinski
By identifying a novel compound that primes a plant's immune system, researchers at Oak Ridge National Laboratory and the University of Chicago may be on a path to developing disease-resistant plants.
In a paper published in Science, a team that includes Tim Tschaplinski of the Department of Energy's ORNL reports that azelaic acid has a role in priming the immunity response in Arabidopsis, a small flowering plant related to cabbage and mustard. This plant, commonly known as thale cress or mouse-ear cress, is widely used as a model organism for studying higher plants.
While Tschaplinski acknowledged that this field is in its infancy and involves a very complex network of responses, he and co-authors are excited about what may lie ahead.
"Long term, this discovery may prove useful for preventing diseases in crops and other plants, and perhaps for generating plants that are more disease-resistant in the first place," said Tschaplinski, a member of ORNL's Environmental Sciences Division.
The discovery was actually made when Tschaplinski kept noticing a persistent mass spectral signature that occurred soon after Arabidopsis plants were exposed to a bacterial pathogen. The signal matched a pattern in a database of mass spectral signatures of Arabidopsis metabolites and prompted Tschaplinski to have a conversation with the University of Chicago's Jean Greenberg and postdoctoral scholar Ho Won Jung. Their discussion led to some additional research and this paper, titled "Priming in Systemic Plant Immunity."
Among key findings was that plants can boost their overall immunity to infection once they have a local exposure to certain pathogenic microbes. This occurs through a series of steps, beginning with a primary infection that causes the plant to induce defenses to contain the spread and growth of the pathogen. The infection causes the plant to produce more azelaic acid, which stimulates the production of AZ11, a protein that the researchers found to be essential for the increased systemic plant immunity.
Azelaic acid moves throughout the stem and leaves and bolsters the plant's immune system so it can respond quicker and more effectively to diseases compared to naïve plants, according to the researchers. Through this process, plants accumulate very high levels of the defense signal salicylic acid, and this helps inhibit the progression of secondary infections.
"With respect to future science, a number of other novel signatures are clearly evident and can be pursued as a component of the plant-microbe scientific focus area if that is a route we decide to go," Tschaplinski said.
In the meantime, the authors note that, "The identification of novel systemic acquired resistance components may be useful for plant protection and provides new insight into how some interactions trigger systemic plant immunity."
Other authors are Lin Wang and Jane Glazebrook of the University of Minnesota. Funding for the research, led by Greenberg, was provided by DOE's Office of Science and the National Science Foundation.
UT-Battelle manages Oak Ridge National Laboratory for the Department of Energy.
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