Skip to Content
Find More Like This
Return to Search

FERMENTATION PROCESS FOR CONVERGING CELLULOSIC SUGARS TO ETHANOL

United States Patent Application

20150056674
A1
View the Complete Application at the US Patent & Trademark Office
Methods using yeast, enzymes and bacteria to increase ethanol production rates from cellulosic sugars via multiple coupled fermentation processes.
Harcum, Sarah W. (Clemson, SC), Gowtham, Yogender (Clemson, SC)
14/ 381,732
February 21, 2013
STATEMENT REGARDING FEDERALLY SPONSORED RESEARCH [0002] The U.S. Government has rights in this invention under Grant/Contract Number--Bioethanol Collaborative Award No. DE-FG36-08GO88071, Department of Energy, Golden, Colo.